herb roasted potatoes with honey mustard

Ingredients herb roasted potatoes with honey mustard

5 lb red potatoes; cut in small bite size pieces
3/4 oz rosemary; minced
1 tbsp thyme;minced
1 tbsp garlic powder
1 tbsp onion powder
1 cup honey mustard
1 salt and pepper
1 olive oil; as needed

how to make herb roasted potatoes with honey mustard

Toss potatoes with oil. Season. Roast at 400° for approximately 40 minutes or until potatoes are caramelized and fork tender.

Toss with honey mustard in a large mixing bowl.

Variations; Tarragon, cheese, sea salt, shallots, horseradish, scallions, bell pepper, habanero, squash, sweet potatoes, vinegar, brown sugar, maple, applewood seasoning