chicken and garlic jacket potato

Ingredients chicken and garlic jacket potato

4 each good sized potatos (size as desired)
1 bunch spring onions
2 cup sour cream (as desired)
1 garlic butter
1 cooked chicken shredded (no skin)
1 shredded cheese

how to make chicken and garlic jacket potato

preheat oven to 200º

wash potatoes and pat dry with paper towel

pierce potatoes all over one side

wrap each potato in foil, pierced side up

place straight on oven rack on middle shelf. cook for 90 mins or until wooden skewer slips straight in and out without grip when inserted into the potato

cut potato in half and in half again, careful not cut completely through. just enough so that potato opens but does not fall apart (if presentation is important)

evenly spread garlic butter over hot potato. then sprinkle with desired amount of cheese.

top with some chicken and place in microwave for 40 seconds

top desired amount of sourcream on potato and finish off with thinly sliced shallots. I like to cut with scissors over the potato.

Enjoy!