chicken and creamy rice

Ingredients chicken and creamy rice


1/2 dozen Boneless chicken breasts
3 cup Instant rice
1 can Cream of celery soup
1 can Cream of mushroom soup
2 can Cream of chicken soup
1 envelope Onion soup mix
1/2 can Water

how to make chicken and creamy rice


Preheat oven to 350°.


Mix all ingredients (besides chicken).


Spray 9" x 13" pan w/nonstick cooking spray.


Layer half the rice in pan.


Place chicken breasts on top.


Cover with remaining rice mixture.


Cover pan w/tinfoil and cook for 1 hour and 45 minutes.


Add salt and pepper if desired.

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